Ash Keys Make Lovely Pickles

The ash tree (Fraxinus excelsior) produces huge bunches of seed pods resembling hanging keys. Try collecting them and pickling them in sea salt and apple cider vinegar.

They further soften and become delicious when paired with a variety of foods.

They are also medicinally useful for relieving tummy aches and bloating, just like herbal tea. And doubly so once pickled due to the apple cider vinegar.

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