The Silks From Corn On The Cob Are Valuable
The silky browny /gold tassels of the Corn-on -the Cob are highly prized medicinally. And now, of course, we’re in the harvest
read moreCan we eat our unripe green Tomatoes?
I always have loads of unripe red tomatoes and don’t always have the room to help complete their ripening indoors. This year
read moreRelaxing and Anti-Viral Elderflower
Relaxing and Anti-Viral Elderflower Elderflowers white frothy blossoms are long gone but as a dried version, elderflower will calms and detox. And
read moreMilk Thistle Magic – prickly, majestic and stunning
Milk Thistle Magic Prickly, majestic and stunning. Would you guess little brown seeds come from these? The flowers from summer are long
read moreEchinacea Our Amazing Immune Herb
I’m featuring an Echinacea film I made late summer and chatting about thyme uses and why it’s a brilliant lung herb and more.
read moreMulleins Autumnal Leaves
Mulleins autumnal Leaves The spring-like burst of leaf gives us another chance of a quick harvest!. Mullein leaves are renowned for soothing
read moreAutumn Nettle leaves for the Thyroid
Autumn surge of Nettle leaves for the Thyroid. Nettles leaves are often connected to spring for hayfever as they’re reliable for blocking
read moreMore Blue in our Daily Smoothies
More Blue in our Daily Smoothies Any blue/purple colouring in nature denotes ‘polyphenolic anthocyanins’ which put simply, means they are a great
read moreHeart Help with Hawthorn
Heart Help with Hawthorn Rich in flavonoids and other constituents these bright red berries help regulate the heart and circulatory system and
read moreOctober’s prickly comfrey is trumpeting its last flowers
October comfrey Common prickly comfrey is trumpeting its last flowers and the bees working hard as they fade. (Feed generated with FetchRSS)
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